(RestaurantNews.com)
WHO: Ono Hawaiian BBQ
WHAT: The weather is warming up, which means it’s time to grab a refreshing drink and taste the tropical flavors of summer. That’s right–Young Coconuts are making a comeback at Ono Hawaiian BBQ this spring for a limited time only. Enjoy a freshly cut coconut alongside Hawaiian-inspired cuisine such as Chicken Katsu, Kalua Pork, Crispy Shrimp, and more!
“There’s nothing better than enjoying island-style plates with a fresh, young coconut, especially in the hotter temperatures of California and Arizona,” says Joshua Liang, CEO of Ono Hawaiian BBQ. “Coconuts have deep-rooted traditions in Hawaiian culture, and we are excited to share this speciality with our Ono Hawaiian BBQ community.”
Young coconuts are a delicious, refreshing, and protein-rich drink that is all-natural and straight from the tree! Unlike mature coconuts, young coconuts contain a higher water content and a soft, jelly-like meat that is sweet enough to be enjoyed. Be sure to grab a Young Coconut for $3.99 while supplies last in an Ono Hawaiian BBQ near you.
WHEN: Beginning May 1, 2023
WHERE: All Ono Hawaiian BBQ locations while supplies last.
About Ono Hawaiian BBQ
Founded in 2002, Ono Hawaiian BBQ is a family-owned fast casual restaurant known for its Hawaiian-inspired Plate Lunches and other island specialties. Ono Hawaiian BBQ uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With locations in California and Arizona, Ono Hawaiian BBQ aims to combine the culture and “Aloha” spirit of Hawaii into their restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere. Follow Ono Hawaiian BBQ on Facebook, Twitter and Instagram. For more information, visit http://www.OnoHawaiianBBQ.com.
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